| HS Code | 833975 |
| Product Name | Bismark Brown G |
| Accepted Spelling | Bismarck Brown G |
| Dye Class | Basic azo dye |
| Color Index Name | Bismarck Brown G / Basic Brown |
| Color Index Number | 21000 |
| Cas Number | 8005-77-4 |
| Molecular Formula | C18H18N8·2HCl |
| Molecular Weight | 419.31 g/mol |
| Appearance | Brown to dark brown powder |
| Color Of Aqueous Solution | Reddish-brown |
| Water Solubility | Soluble in water |
| Ethanol Solubility | Soluble in ethanol |
| Ph | Neutral to slightly acidic in aqueous solution |
| Primary Application | Biological staining and dyeing of leather, paper, wood, and cotton |
| Storage | Store cool, dry, dark, and well-ventilated |
| Stability | Stable under normal storage conditions; protect from moisture and light |
As an accredited Bismark Brown G factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Bismark Brown G is supplied in a sealed 25 g amber glass bottle with a secure cap and informative hazard label. |
| Container Loading (20′ FCL) | A 20′ FCL is loaded with securely packaged Bismark Brown G drums, palletized, labeled, and moisture-protected for safe chemical transport. |
| Shipping | Bismark Brown G is generally shipped as a non-regulated chemical dye, not a DOT hazardous material. Use sealed, properly labeled containers; protect from moisture, sunlight, and dust generation. Follow the supplier’s SDS for handling, and mark shipping papers “Not regulated” unless testing or local rules classify it otherwise. |
| Storage | Store Bismark Brown G in a cool, dry, well-ventilated area away from direct sunlight, heat, and ignition sources. Keep containers tightly closed and clearly labeled when not in use. Protect from moisture and incompatible oxidizing agents. Use appropriate secondary containment to prevent spills. Do not store near food, feed, or strong acids/bases, and follow all local regulatory requirements. |
| Shelf Life | Shelf life: stable under recommended storage conditions; keep dry, tightly sealed, and protected from light for maximum stability. |
Under chrome-tanned wet-blue conditions, Bismark Brown G functions as a cationic shading dye only when neutralization, anionic retanning and acid-dye exhaustion are complete; direct contact with sulfonated syntans, lignosulfonates or anionic acid dyes in the same float causes ionic precipitation that appears as uneven surface bronzing on grain leather. The product is a high-strength basic azo dye; its exhaustion onto the negatively charged retanned surface is controlled between pH 4.0 and 4.5, and its primary role is to deepen brown shoe-upper shades, raise colour saturation on pull-up and oiled leather, and provide a final transparent undertone after fatliquoring. Dosing is set at 0.5–2.0% on shaved wet-blue weight when the dye is the principal cationic brown component; final shade adjustment after anionic acid dyeing is limited to 0.2–0.8% to avoid grain break reduction and dye aggregate formation. In production, neutralization is performed with 1.0% sodium formate and 0.5% sodium bicarbonate at 35°C for 40 min, followed by 3.0% acrylic syntan and 2.0% mimosa extract for 30 min. The acid dye is exhausted at 55°C for 60 min; after draining and a 45°C rinse, a fresh float is prepared at 55°C, pH 4.2, with a bath ratio of 1.5 L/kg. Bismark Brown G is dissolved separately at 60°C in deionized water at a 1:10 ratio and screened through a 120-mesh nylon filter. The solution is added into a stainless steel or polypropylene dyeing drum rotating at 12 rpm in three equal portions at 8-min intervals, followed by 30 min exhaustion. Fixation is induced with 85% formic acid added in two equal parts to pH 3.5–3.7, followed by 20 min continued rotation and cold washing at 30°C. If the float pH rises above 6.0 before dye addition or the temperature falls below 50°C, uptake is reduced and rub fastness defects are observed on softened crust. Finished leather is tested to ISO 11640:2013 for rubbing, ISO 11641:2012 for water spot fastness and ISO 11642:2012 for washing; dyed crust entering consumer goods is extracted according to EN ISO 17234-1:2015 for reductive cleavage amines. This route is used for full-grain shoe upper leather, embossed belt strap leather and small leathergoods such as watch bands and key fobs.
Wet-end colouration of unbleached kraft linerboard and cartonboard depends on the electrostatic interaction between the cationic dye and the anionic fibre surface; high-lignin unbleached softwood kraft promotes direct retention, while fully bleached hardwood kraft requires a cationic polyamine or poly-DADMAC retention aid at 0.02–0.05% on oven-dry fibre to prevent dye loss to white water. The dye is added in the machine chest rather than at the headbox because extended contact with fines improves shade stability and reduces side-to-side variation during rapid grade changes. Dosing is 0.05–0.35% by oven-dry fibre for medium brown packaging grades; dark partition board may require 0.5–0.7%, and additions above approximately 0.8% generally require trial verification because white-water colour loading and grade-change cleanup burden increase. The product is prepared as a 1.0% stock solution in demineralized water at 65°C, agitated for not less than 30 min in a stainless steel dosing tank, and filtered through a 100 µm bag filter before metering into the machine chest after rosin sizing but before alum addition. Stock pH is maintained at 4.8–5.5 to avoid precipitation; the treated stock is refined to a freeness of 300–400 CSF, diluted to 0.8% headbox consistency, and formed on a Fourdrinier wire running at 350–500 m/min. If two-sidedness exceeds 3 CIELAB units, the dye addition point is moved from the fan pump to the machine chest or the contact time is increased. For food-contact board, the converter must verify the dye is cleared under 21 CFR 176.170 and BfR Recommendation XXXVI/1; many basic dye grades are not included, so food-contact use is not assumed. Non-food packaging colour bleeding is assessed with EN 646:2019. End products include unbleached kraft linerboard, grey chipboard, spiral tube core stock and corrugated medium intended for interior packaging and covered industrial board, not illuminated point-of-sale displays because of the inherently low lightfastness of basic brown dyes.
Where laboratory workflows require a low-cost cationic counterstain for acidic tissue components in fixed specimens, Bismark Brown G is converted into filtered aqueous working solutions under in-house quality control. The staining intensity is controlled by solution concentration and contact time rather than by pH alone; typical working solutions contain 0.1–1.0% w/v of the dye, prepared by dilution from a 2.0% w/v stock solution in boiling deionized water and filtered through a 0.45 µm nylon membrane to remove insoluble particles that would otherwise deposit as artefact on tissue sections. Staining is performed in glass Coplin jars or 24-slide vertical staining dishes at 20–25°C for 5–20 min, depending on fixation and section thickness. After staining, sections are differentiated in 0.5% acetic acid in 70% ethanol, dehydrated through graded ethanol to absolute ethanol, cleared in xylene substitute, and mounted in DPX or an equivalent resinous medium. Automated slide stainers with 24-slide rack capacity are used in higher-throughput histology units; the protocol must be validated because dye uptake changes with formalin fixation time and residual paraffin. For clinical diagnostic interpretation, the entire staining workflow falls under EU 2017/746 IVDR and laboratory operations under ISO 15189:2022 or US 42 CFR Part 493; the raw dye powder is supplied as a research or further-manufacturing chemical and is not certified as an IVD reagent. Lot-specific certificates of analysis report dye content by spectrophotometric assay, absorbance ratio and residual solvent results, allowing laboratories to establish batch-to-batch equivalence before changing to a new lot. The stain is not a substitute for hematoxylin and eosin, and mounted sections are stored in the dark because the chromophore has limited photostability under sustained microscope illumination. End products are stained tissue sections, cytology control slides and bacterial smear preparations used in teaching, research and clinical validation studies.
On polyacrylonitrile slubbing, tow or staple, Bismark Brown G exhausts as a cationic dye; the rate of strike above 80°C is rapid unless a cationic retarder is present. Application is set at 0.5–2.5% on weight of fibre; the combined cationic dye load is checked against the fibre saturation value so that total exhaustion does not exceed approximately 90% of the available anionic sites. The dyebath is prepared with 0.5 g/L sodium acetate, acetic acid to pH 4.5, and 0.5–1.0% of a cationic retarder. The dye is dissolved separately at 70°C in demineralized water, filtered through a 100 µm filter, and injected into a package dyeing machine through a dosing tank over 20 min. The bath is raised from 45°C to 97°C at 1.0°C/min, held for 30–45 min according to shade depth, and cooled gradually to 55°C before draining to prevent acrylic fibre thermal shock. Aftertreatment uses a nonionic surfactant at 1.0 g/L and 50°C for 15 min; anionic washing agents are avoided because residual cationic dye forms insoluble complexes that redeposit on the fibre surface and lower rubbing fastness. Colour fastness of the dyed acrylic is evaluated under ISO 105-C06:2010 procedure A2 for washing, ISO 105-X12:2016 for rubbing, and ISO 105-B02:2014 for light. EU textile converters require documentation that the final dyed article complies with EN 14362-1:2012 for the absence of reductive cleavage amines listed in REACH Annex XVII entry 43. Because lightfastness is a known performance boundary for basic brown dyes, the material is specified for indoor acrylic knitwear, upholstery pile, craft yarn and non-apparel felt; exterior or automotive textile applications are excluded unless the finished article is verified to a minimum Grade 5 on the ISO 105-B02 scale.
Direct application to cellulosic substrates without a mordant yields low wet fastness; industrial use on cotton is therefore confined to mordanted twine, rope and woven binding tape where high tinctorial strength is valued but the final article is not washed frequently. The mordanting sequence uses 2.0–4.0% tannic acid and 0.5–1.0% tartar emetic on weight of goods in separate baths; subsequent dyeing uses 0.5–1.5% Bismark Brown G on weight of goods. Scouring is carried out with 1.0 g/L nonionic detergent at 90°C for 30 min and rinsed warm before mordanting. Tannic acid mordanting is run at 70–80°C for 30 min; after cooling to 40°C, the goods are transferred to a second bath containing tartar emetic at 30°C for 20 min. Without intermediate drying, the mordanted cotton is entered into a fresh bath at 70°C containing the pre-dissolved dye, heated slowly to 85°C over 20 min, and held for 45 min. The dyed goods are rinsed at 30°C until clear and dried at 80–90°C in a conveyor dryer; package dyeing machines are not recommended for this two-bath mordant route because the tannin-antimony complex deposits on pump parts and pipework. Finished articles entering the EU market are checked for washing fastness under ISO 105-C06:2010 and restricted aromatic amines under EN 14362-1:2012. Effluent discharge must be managed for antimony according to the site's integrated pollution prevention and control permit; this restricts the process to plants with heavy-metal removal. End products are cotton packaging twine, bookbinding tape and decorative woven cord, not apparel or children's articles.
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Bismark Brown G is a certified cationic disazo dye powder marketed for biological staining and selected technical dyeing operations. Typical laboratory packs are 25 g, 100 g, and 500 g in high-density polyethylene screw-cap containers, with supplier product codes corresponding to the Biological Stain Commission-certified grade. The dye is a phenylenediamine-derived disazo base supplied as the hydrochloride salt; this form dissolves readily in distilled water and in ethanol-water mixtures up to 50% v/v. The principal aqueous absorption band falls between 455 nm and 470 nm, placing the stain in the yellow-brown region of the visible spectrum. Certified lots are released against a lot-specific certificate of analysis that records dye content, loss on drying at 105 °C, water-insoluble residue, and residue on ignition; the certificate number from the Biological Stain Commission is the end-use performance indicator for microscopy. Because the chromophore carries protonated amino groups below pH 7.0, the stain binds electrostatically to ionized carboxylate and sulphate groups in tissue constituents. The dry powder is hygroscopic and must be stored below 60% relative humidity to avoid caking. The product is not intended for direct food, drug, or cosmetic use and is not equivalent to solvent-soluble biological stains such as Sudan Black B.
The distinction between Bismark Brown G and Bismarck Brown Y is frequently misunderstood because both materials derive from the same disazo chromophore and may share the C.I. 21000 designation in older monographs. In current laboratory supply chains, the G designation corresponds to a certified biological stain grade with defined solubility and filterability under aqueous staining conditions, whereas Y may be offered as a technical or textile dye with lower assay and higher levels of unreacted aromatic amines. Published comparative data for these specific commercial grades is limited, but supplier certificates indicate that G lots are controlled for heavy metals and water-insoluble residue more tightly than technical-grade Y. The practical consequence in the staining laboratory is that G can be dissolved at 0.5 g per 100 mL of distilled water without requiring alcohol or heat, whereas technical-grade Y may require filtration through a 0.45 μm membrane to remove observable particulate matter. The G designation does not represent a chemically distinct molecule in every catalogue; it functions primarily as a purity and end-use marker. For microbiological use, this distinction matters because residual metal ions can alter Gram staining counterstain intensity and because unbuffered technical dye solutions may drift above pH 7.0 during storage. Laboratories that substitute technical Y for certified G often observe batch-to-batch variation in staining contrast on Gram-negative smears, particularly when the counterstain is applied for more than 60 s.
| Property | Bismark Brown G certified stain | Bismarck Brown Y technical grade | Safranin O certified stain |
|---|---|---|---|
| Chromophore class | Disazo cationic | Disazo cationic | Phenazine cationic |
| Working concentration in aqueous protocols | 0.5–1.0% w/v | Variable; often requires solvent addition | 0.25–0.5% w/v |
| Primary electrostatic target | Acidic mucins, bacterial cell surfaces | Similar but less selective due to impurities | Gram-negative counterstain, nuclei |
| Filtration before automated staining | 0.45 μm membrane recommended | 0.45 μm membrane mandatory | 0.45 μm membrane recommended |
| Batch certification | Biological Stain Commission lot certificate | Not certified for microscopy | Biological Stain Commission lot certificate |
In cartilage and mucin staining, Bismark Brown G is prepared as a 0.5% w/v aqueous solution and applied after primary staining with haematoxylin or alcian blue. Dye uptake is governed by pH-dependent ionization: carboxyl groups in gastric mucin ionize above pH 4.5, while sulphate esters in chondroitin sulphate remain ionized at lower pH, so staining intensity on intestinal goblet cells can be altered by shifting the rinse buffer from pH 4.0 to pH 6.8. This pH sensitivity is a critical processing variable; if phosphate-buffered saline with pH above 7.4 is used as a rinse, deprotonation of amino groups on the dye reduces electrostatic binding and produces pale staining that may be misinterpreted as low mucin content. Staining time for frozen sections is typically 20–40 s; paraffin sections require 3–5 min because residual paraffin oxidation products and formalin crosslinks slow dye penetration. Overstaining is controlled by brief differentiation in 0.1% acetic acid, but differentiation beyond 30 s may remove counterstains such as fast green because both dyes share anionic tissue targets. In bacteriological use, Bismark Brown G is unsuitable as a primary Gram stain; it functions as a counterstain for contrast against crystal violet in modified Gram procedures and for metachromatic granule demonstration when combined with methylene blue. Published data for this specific configuration is limited, and any user should verify optimal timing against a positive control slide because dye content varies between certified lots.
Automated stainer failures with cationic disazo dyes are typically caused by particulate carryover from dye aggregates formed in high-ionic-strength buffer lines. Bismark Brown G stock solutions are stable in deionized water for 4–6 weeks at 2–8 °C, but addition of phosphate salts above 50 mM can reduce dye solubility and generate fine precipitate that adheres to tubing walls and spray nozzles of open-air stainers such as the Leica ST5020 or Sakura DRS 2000. Published equipment-specific data for this dye is limited; however, operators report nozzle clogging and uneven slide coverage when unfiltered working solutions are left in reagent lines overnight. To reduce this failure mode, the working solution should be prepared fresh from stock, filtered through a 0.45 μm nylon or polyethersulfone membrane, and protected from carbon dioxide uptake. The staining step should be limited to 60 s at 20–25 °C; longer exposure does not increase specific contrast but increases non-specific cytoplasmic retention and downstream carryover into alcohol dehydration baths. If the stainer uses jet-drain cycles, the drain time should be increased by 10–15 s relative to haematoxylin to allow complete removal of the denser 0.5% dye solution. Failure to adjust drain time can leave residual dye in the subsequent tap-water rinse, raising background on collagen and reducing the intensity of eosin counterstaining.
Outside the histology laboratory, Bismark Brown G appears in leather and paper dyeing as a basic dye for lignocellulosic substrates, where the cationic charge fixes the dye to anionic wood fibres without mordant. The same property that causes non-specific adsorption in microscopy creates difficulty in union dyeing of wool and cotton blends; on cotton, the dye exhausts rapidly at pH 5.5–6.5 and tends to leave unlevel patches if the temperature exceeds 60 °C. Processing in textile dyeing therefore uses a slow ramp of 1–2 °C/min and the addition of 0.5–1.0 g/L acetic acid to control strike rate. The dry powder is hygroscopic; storage above 60% relative humidity causes caking and requires re-drying at 40 °C under vacuum before gravimetric formulation. Bismark Brown G is incompatible with strong oxidizing agents and with anionic surfactants above their critical micelle concentration because precipitation forms immediately. In paper manufacture, the dye is added at the wet-end after pH adjustment to 4.5–5.5, and retention is monitored because soluble dye lost to white water contributes to aquatic toxicity; published ecotoxicological data for this specific dye is limited, and disposal must follow local industrial effluent regulations for azo dyes.
Aqueous stock solutions of Bismark Brown G are stable for 4–6 weeks at 2–8 °C in tightly capped amber bottles, but freeze-thaw cycles should be avoided because the dye may crystallize and the resulting fines can damage automated stainer filters. Ethanol-water mixtures up to 50% v/v are tolerated and reduce microbial growth, but alcohol concentrations above 70% v/v precipitate the dye as a fine non-filterable suspension. The dry powder has a recommended re-test interval of 24 months when stored below 25 °C and at <60% relative humidity; after this interval, the certificate of analysis is no longer considered valid for Biological Stain Commission certification. Incompatible materials include strong bases, which deprotonate the aromatic amino groups and shift the absorption band, and anionic polymers such as heparin or polyacrylate, which form electrostatic complexes. Bismark Brown G should not be combined with chlorine-based disinfectants because oxidative cleavage of the azo linkage may release aromatic amine fragments; therefore, benchtop spill neutralization should use a reducing agent rather than hypochlorite. Disposal routes are site-specific, and the material should not be discharged to sanitary sewers without treatment because it is a cationic dye and may bind to biological sludges. Under the Globally Harmonized System, the substance is classified as a skin and eye irritant in concentrated form, and dust generation during weighing must be controlled by local exhaust ventilation or a fume hood with a face velocity of 0.4–0.6 m/s.
For laboratories requiring objective acceptance criteria, the certificate of analysis should list the Biological Stain Commission certification number, the lot dye content determined by spectrophotometric absorbance against a reference lot, loss on drying at 105 °C, and residue on ignition. A typical acceptance threshold for dye content in certified lots of this class is 50–70% w/w, but the user must compare the value against the vendor’s stated minimum rather than against absolute purity because the remaining mass includes inorganic salts and water. Each new lot should be qualified with a positive control of known mucin-rich tissue, such as human small intestine, and a Gram-stained bacterial smear to confirm counterstain intensity before replacing the previous lot. Lot-to-lot variance in staining intensity is often managed by adjusting working concentration by ±0.1% w/v rather than by changing staining time, because time effects are non-linear on tissue sections. The material is not suitable for quantitative colorimetric assays where optical density must remain linear with concentration, because the dye aggregates at concentrations above 1.5% w/v and deviates from Beer-Lambert behaviour.
| Analytical parameter | Method designation | Acceptance criterion |
|---|---|---|
| Loss on drying | ISO 787-2, 105 °C | As stated on CoA; commonly ≤ 10% w/w |
| Water solubility at 20 °C | OECD 105 shake-flask | Clear solution at 1.0% w/v |
| Dye content | UV-Vis against certified reference lot | 50–70% w/w, lot-specific |
| Biological staining performance | Biological Stain Commission certificate | Pass on defined tissue substrate |
In teaching laboratories, a simplified staining protocol uses 0.5% w/v Bismark Brown G for 5 min on heat-fixed bacterial smears, followed by a 2 s tap-water rinse and blotting. The differentiation step is omitted to prevent student-to-student variability, but slides must be evaluated within 24 h because the brown counterstain fades under prolonged immersion oil. This protocol is unsuitable for archival photomicrography without permanent mounting media; the dye is not compatible with xylene-based mountants if water is not completely removed.